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Home  » Categories »  Sectional Servers

Lounge Chip & Dip

Lounge Chip & Dip

Nambe

Fun is at the forefront of Neil Cohen's designs, and perhaps never more so than in his spirited Lounge Chip and Dip. Relaxed yet commanding and undeniably appealing, this precocious tray will serve you well no matter who you're entertaining. The chip end is generous and beveled; the other, a more structured hollow holding up to 2 ounces of dip. You'll find it equally at home with guacamole and tortilla chips as with caviar and crackers. Heated slightly, the Lounge is a showcase setting for crab cakes and warm remoulade; chill it and present a platter of cold shrimp and cocktail sauce. 
Our Price$150.00
Model734
Size9.5'' W x 15'' L
No reviews


Fun is at the forefront of Neil Cohen's designs, and perhaps never more so than in his spirited Lounge Chip and Dip. Relaxed yet commanding and undeniably appealing, this precocious tray will serve you well no matter who you're entertaining. The chip end is generous and beveled; the other, a more structured hollow holding up to 2 ounces of dip. You'll find it equally at home with guacamole and tortilla chips as with caviar and crackers. Heated slightly, the Lounge is a showcase setting for crab cakes and warm remoulade; chill it and present a platter of cold shrimp and cocktail sauce. Playful and praised, this versatile piece earned a design recognition at the Chicago Athenaeum Good Design Exhibition in 2005.

 

  • Use for serving
  • Can be preheated to 500 degrees or chilled in the freezer
  • Design Recognition: Chicago Athenaeum GOOD DESIGN Exhibition, 2005
  • Hand wash
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Lounge Chip & Dip
Fun is at the forefront of Neil Cohen's designs, and perhaps never more so than in his spirited Lounge Chip and Dip. Relaxed yet commanding and undeniably appealing, this precocious tray will serve you well no matter who you're entertaining. The chip end is generous and beveled; the other, a more structured hollow holding up to 2 ounces of dip. You'll find it equally at home with guacamole and tortilla chips as with caviar and crackers. Heated slightly, the Lounge is a showcase setting for crab cakes and warm remoulade; chill it and present a platter of cold shrimp and cocktail sauce.  Our Price: $150.00

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